Voted Top 10
Cleveland Restaurant!
Lunch Menu | Dinner Menu | Brunch Menu
Fresh Fruit Medley
a generous portion of fresh fruit served in a pineapple boat with a muffin and raspberry
sauce 9.49
Buttermilk Pancakes
a fluffy stack of warm buttermilk pancakes
served with warm maple syrup and your choice
of bacon or sausage links 8.99
w/ blueberries 9.99
geauga maple syrup .99
Stuffed French Toast
our own version of a brunch classic...sourdough
grilled and stuffed with fresh berries and a creamy
fruit filling. your choice of sausage links or bacon 10.99
geauga maple syrup .99
“Blt & E”
two eggs over hard with bacon, lettuce & tomato on toasted sourdough, served with homefries and fresh fruit 10.99
Eggs To Order
three eggs cooked to order served with home fries, your choice of sausage links or bacon and your choice of toast or english muffin 8.99
Eggs Benedict
poached eggs and canadian bacon atop a toasted english muffin, finished with homemade
hollandaise sauce. served with home fries and fresh fruit 9.99
Tenderloin Eggs Benedict
poached eggs and tenderloin medallion atop a toasted english muffin, finished with homemade hollandaise sauce. served with home fries and fresh fruit 13.99
Barbecued Beef Brisket Sandwich
sliced barbecued beef brisket with tangy barbecue sauce, fried egg over hard, cheddar cheese, french fries, lettuce, tomato & pickle slice 10.99
Angus Brunch Burger
our fresh natural angus steak burger with an egg fried hard and cheddar cheese; french fries, lettuce, tomato & pickle slice 11.49
Welshfield Chicken Pot Pie
fresh vegetables & tender pulled chicken in a velvety cream sauce topped with our signature maple leaf pastry 15.99
Roasted Turkey Breast Dinner
savory stuffing, warm cranberry preserves, mashed potatoes & gravy 16.99
Slowly Braised Pot Roast
rich pan gravy, mashed potatoes, chef’s garden organic heirloom carrots 18.99
Welshfield Chopped Salad
with Grilled Chicken Breast
oregano vinaigrette, bell peppers, cucumbers, tomatoes, chopped egg, bacon, red onion,
blue cheese 12.99
Mackenzie Salad
with Grilled Chicken Breast
blush dressing, mixed greens, mackenzie
creamery goat cheese, red onion, fresh berries, candied walnuts 13.99
Barbecued Beef Brisket
slow cooked over a wood fire, brushed with tangy barbecue sauce and sliced; french fries, cole
slaw 16.99
Beef Tenderloin Medallions “Oscar”
fire grilled medallions with asparagus, lump crabmeat & bearnaise sauce 26.99
Braised Pork Shanks
chef’s garden organic heirloom carrots, spinach mashed potatoes, sherry & butter sauce with tomatoes & scallions 17.99
Fried Yellow Lake Perch
zesty tartar sauce, creamy cole slaw,
french fries 19.99
Panko Crusted Tilapia
with Lobster Cream Sauce
spinach & artichoke stuffing, asparagus,
rice medley 18.99